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Bloodborne Pathogens

Course Overview

Written by Gregory Carastro
Accredited by the New York State Education Department (NYSED)

Your knowledge about bloodborne pathogens can make the difference between sickness and good health. In the course, gain a clear understanding of bloodborne pathogens and the risks they present in the workplace including common types of infectious diseases caused by exposure to bloodborne pathogens and high-risk exposure activities.

You'll learn what an exposure control plan, the proper response to contamination or exposure, and other prevention procedures and safe-handling practices.

Credit

This course earns participants 2 hours of NY State CE credit.

Time to Complete

Approx. 2 hours 

How It Works

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